This video introduces the concept of glycation as a significant factor in skin aging. The speaker explains how glycation, the process of sugar attaching to proteins like collagen and elastin, leads to damage and a decrease in skin elasticity and firmness. The video focuses on topical skincare solutions, highlighting ingredients and products that can help prevent and reverse glycation to improve anti-aging results.
Carnosine is a peptide that is highlighted as a breakthrough ingredient for anti-aging because it has been proven to have a significant benefit in preventing glycation. It works by interacting with sugar molecules and treating them before they can cause damage to the skin. This action helps to protect collagen and elastin, which are crucial for maintaining skin's firmness and elasticity.