About this Video

• Video Title: Gaggia Classic Pro E24 im Test bei Davide Costanza- Die neueste Version des Klassikers!
• Channel: Davide Costanza Espresso
• Speakers: Davide Costanza (and possibly another, unnamed speaker)
• Duration: 00:27:38

Introduction

This video is a review of the Gaggia Classic Pro E24 espresso machine by Davide Costanza. The video focuses on the machine's new features, particularly the brass boiler replacing the previous aluminum boiler, and demonstrates its operation, including espresso brewing and milk frothing. The presenter also discusses the Gaggia brand history and the single-boiler design of the machine.

Key Takeaways

• The Gaggia Classic Pro E24 features a new brass boiler, improving durability and longevity compared to the previous aluminum boiler which was prone to wear and corrosion.
• The machine is a single-boiler model, meaning it heats water for both espresso brewing and milk frothing sequentially, impacting speed and efficiency. The small boiler size requires a longer preheating period.
• Despite being a single-boiler machine, the Gaggia Classic Pro E24 produces good quality espresso, but the small boiler capacity limits the number of consecutive shots and the quantity of milk that can be frothed.
• The E24 model includes an eco-mode that automatically shuts off the machine after 30 minutes of inactivity.
• The video demonstrates the machine's operation, including initial setup (filling the water tank and purging the system), espresso extraction, and milk frothing.