The video mentions "some really good quality thick beef stock or beef broth" and later "add slowly my really rich beef broth." While an exact quantity isn't specified, it's added to the pan after the flour has been stirred in with the meat and vegetables, and it's enough to create a gravy that the meat and vegetables simmer in.
Chef Archie demonstrates how to prepare a traditional Scottish dish called "Beef Mince and Tatties." This comforting meal, originally designed to be nutritious and filling for schoolchildren, features slow-cooked beef in a rich gravy, served with mashed potatoes.
Here's the recipe for Beef Mince and Tatties as extracted from the video:
Ingredients:
Method:
Chef Archie demonstrates how to prepare a traditional Scottish dish called "Beef Mince and Tatties." This comforting meal, originally designed to be nutritious and filling for schoolchildren, features slow-cooked beef in a rich gravy, served with mashed potatoes.
