This is Getting Out of Control... In a Good Way

About this Video

• Video Title: This is Getting Out of Control... In a Good Way
• Channel: Lance Hedrick
• Speakers: Lance Hedrick
• Duration: 00:12:41

Introduction

This video discusses the importance of bed depth in espresso extraction and how using smaller diameter portafilters can improve coffee quality and reduce waste. Lance Hedrick explores different portafilter options and their impact on espresso shots, highlighting the benefits of reduced coffee consumption while maintaining or improving taste.

Key Takeaways

• Smaller Portafilters for Better Espresso: Using smaller diameter portafilters (e.g., 49mm instead of the standard 58mm) allows for a deeper coffee bed, leading to more consistent and better-tasting espresso.
• Optimal Bed Depth: A deeper bed depth results in better puck integrity and a wider margin for error in grinding, reducing the likelihood of channeling and producing more homogeneous extraction.
• Reduced Coffee Waste: Smaller doses (e.g., 15g) in smaller portafilters achieve similar results to larger doses (e.g., 28g) in standard 58mm portafilters, significantly reducing coffee waste.
• Improved Consistency: A deeper bed depth with a coarser grind leads to more consistent espresso shots, even with lighter roasts.
• Market Options: Various smaller portafilter options and conversion kits exist to achieve optimal bed depth, although some are more expensive than others. The video highlights examples like S Works Design's conversion kits.